Oyster Bisque
Authentic Irish Soda Bread
Baked Stuffed Shad
Creamed Cod
Turnip Puff
Harvard Beets
Apple Pandowdy with Nutmeg Sauce
Kedegree
Sautéed Apples with Bacon
Creamy Corn Pudding
Baked Plums and Bread
Tea Cream
Molasses Nut Biscuits
Pumpkin Butter
Rhode Island Red Chowder
Cornmeal Dodgers
Lobster Fettuccini
Clam Cakes
Savory Apples
Strawberry Buckle
Vanilla Custard Sauce

Portuguese Fisherman’s Stew
Mussels a la Portuguese
Clam Fritters
Warm Green Tartar Sauce
Tomato Salad
Portuguese Sweet Bread
Honeycomb Pudding with Brandy Sauce
New England Clam Chowder
Cranberry Bread
Cape Cod Cioppino
Sweet Carrots
Crab Stuffed Potatoes
Baked Indian Pudding
Lemon Sauce
Mustard Glazed Corned Beef
Colcannon
Warm Cabbage Salad
Boston Baked Beans
Boston Brown Bread
Petticoat Tails
Boston Cream Pie

Vermont Cheddar Chowder
Anadama Bread
Cranberry Pot Roast
Scalloped Oysters
Corn Salad Succotash
Broccoli with Egg Sauce
Maple Sugar Cream Cake
Venison Medallions
Pumpkin Dumplings
Smothered Onions
Apple Salad with Boiled Dressing
Maple Cornbread
Cranberry Chutney
Steamed Blueberry Pudding
Currant Wine Sauce

Corn and Pumpkin Chowder
Sage Cakes
Fricasseed Chicken with Cream Gravy
Alabaster Potatoes
Canterbury Stewed Tomatoes
Apple Slaw
Buttermilk Pie
Blackberry Sauce
Christmas Broth
Canadian Pork
Egg Pastry Crust
Canadian Doughnuts
Dumplings in Maple Syrup
Chocolate Yule Log
Coffee Buttercream Frosting
Salmon and Pea Chowder
Apple Cheddar Bread
Deep Dish Lobster Pie
Cucumbers with Lemonade Dressing
Drunken Clams
Down East Fish Hash
Wild Blueberry Cake
Chantilly Sauce
Fiddlehead Fern Soup
Lobster Stuffed French Toast
Tomato Alfredo Sauce
Baked Stuffed Maine Shrimp
Fried Apples
Sweet Green Tomato Pickles
Blueberry Scones